Wattana Bunnag
Hi! My name is Wattana Bunnag, head chef of The Oyster Bar Bangkok.
I have been a professional chef for over 20 years, specializing in traditional Thai and American cuisine.
Designing creative and unique menus with in-depth knowledge and understanding of regulations, food safety, and hygiene is my strength.
Let’s explore the culinary world with me!
Cheer,